Cookie Dough Protein drops




















Dairy free, Gluten free, Organic, Vegan


1/4 cup organic vanilla protein powder

1/2 cup organic oat flour

1/2 tablespoon organic maple syrup

1/4 cup organic dark chocolate chips

2 tablespoons organic almond butter

3 tablespoons organic almond milk (plus a couple splashes)

To make nut free- Sub almond butter for sunflower seed butter and almond milk for coconut milk

Optional mix-ins- organic granola, coconut sugar, chia, flax, hemp seeds



1. Preheat over to 350 degrees

2. In a medium size bowl, mix together all ingredients. If it’s too dry, add a bit more almond milk.

3. Then, roll the dough into 1 tablespoon balls.

4. Place cookie drops on to parchment lined pan.

5. Bake for 8 minutes or until top is lightly brown on top.

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